TOBER's Blog
Traveling on 2 wheels with us old broads…

Breakfast at the French Press

Very cool place that we decided to treat ourselves to this morning.  It was located in the historic section of downtown in an old printing press business of some sorts.  And Don’s ORIGINAL Seafood Restaurant was located just across the street.

20120419-214017.jpg

After a short study of the menu and a brief discussion with our server, we settled on two different famous, best dishes that we would share.  Mine was the Cajun Benedict.  And, yes, it was crazy good!  Served in a bowl, it was layered with toasted French bread, some local boudin, and two medium-poached eggs.  Then this was topped with a delicious chicken and andouille (sausage) gumbo and fresh scallions.  So delicious, my mouth is watering now.  Just not something I would have ever thought to combine for breakfast…..  but I would again!

20120419-214316.jpg

Now Mary wasn’t quite as adventuresome.  Her choice was the Sweet Baby Breesus.  I’ve got to look and see if that’s a real word.  Anyway, it consisted of 3 buttermilk biscuit sliders with bacon, fried boudin balls topped with Steen’s cane syrup.  Her choice of sides was the cheddar grits.  Both dishes were awesome.  So flavorful… but not your typical “southern” flavor.

 

20120419-214736.jpg

 

And some pretty interesting artwork in here too.  Plus, the bar had been crafted from steel I-beams.  Very clever!

20120419-215039.jpg

Advertisements

No Responses to “Breakfast at the French Press”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: